Fullstar Veggie Chopper Quick Review: Diced Peppers and Onion in Seconds

My take

This thing speeds up cooking, period. In the video I run a jalapeño, a couple of bell peppers and half an onion through it, and everything comes out evenly diced in a matter of seconds. I use it constantly, and I'd highly recommend it if you don't want to stand at the cutting board all day.

It comes with two cutting grids. I use the small one pretty much every time because I like my veggies chopped smaller. The big one is there if you want chunkier pieces. Bonus: push a potato through it the long way and you get perfect fries.

Heads up: you have to put some pressure on it. I just kind of smack the lid down. If you'd rather not put muscle into it, look at the pull chopper below.

Key specs

What you get, from what I show in the video:

• Two cutting grids: small dice and large dice
• A container underneath that catches everything
• A hinged lid that pushes the food through the grid
• Works for fries too, if you feed a potato in long ways

Who it's for

Anyone who cooks a lot and dices the same peppers and onions over and over. If you only chop a garlic clove now and then, a smaller chopper will take up less room.